LUNCH + DINNER

Prepared for you

Chefs dinner

Boomrock’s Head Chef will prepare a delicious dinner using fresh local ingredients. Simply put the dish together and finish off on the BBQ or oven. This is highly recommended!
– $85 per person –

Cheeseboard

Chef’s selection of cheese and accompaniments – the perfect option enjoyed with a glass of wine on the deck, or on the farm as a picnic.
– $70 for two –

ANTIPASTO

A substantial selection of cured meats, rich cheeses and preserved goods beautifully put together by Chef Warren. Save cooking and enjoy as a relaxed lunch or dinner.
– $95 for two –

HEAD CHEF

Warren Maddox

Warren recalls spending hours in the kitchen with his grandmother from a young age. She was an accomplished cake decorator and sparked his love for cooking – teaching him to appreciate the stories food can tell.
He has spent 20 years honing his skills in Australian kitchens before moving to New Zealand and joining the team serving guests at Boomrock and Pipinui Point.
Using fresh, local ingredients, Warren’s creations are a culinary delight.

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